Home-made ice tea with ginger, mint & orange (makes 1 litre)
Ingredients
4 Rooibos tea bags
1 liter of water
about 5 cm piece of ginger, peeled and finely sliced
peel from 1 orange
small handful of mint leaves
2 tablespoons of sugar
juice of 1 orange
extra slices of orange and mint and ice to serve (optional)
4 Rooibos tea bags
1 liter of water
about 5 cm piece of ginger, peeled and finely sliced
peel from 1 orange
small handful of mint leaves
2 tablespoons of sugar
juice of 1 orange
extra slices of orange and mint and ice to serve (optional)
Method
- Fill a heat proof jug with boiling water and add the tea bags. While it is hot, add all the ingredients and allow it to infuse.
- Leave it in until the water is luke warm and then remove the tea bags and strain out the mint, ginger and orange peel.
- Store in the fridge until you are ready to use it.