Ingredients (Makes 6 servings (each serving is 62.5ml):
230g (250ml) oats
15ml brown sugar
30ml raw almonds or cashew nuts
30ml mixed pumpkin and sunflower seeds
30ml cranberries
15ml desiccated coconut
Method:
- Pre-heat the oven to 180°C.
- Mix all the ingredients together in a bowl and then spread out on a baking sheet lined with baking paper.
- Bake for 10-12 minutes, stirring once or twice, or until the granola is golden brown.
- Allow to cool and then store in an airtight container.
- Serve with lactose-free milk or lactose-free yoghurt.